Welcome to call for consultation: (Mr. Gao), with the same WeChat account.

Introduction to Orange Lemon Citrus Production Line：

Our company specializes in manufacturing equipment for concentrated orange, lemon, and citrus juice, processing equipment for orange, lemon, and citrus juice, processing equipment for orange, lemon, and citrus beverages, whole line processing equipment for orange, lemon, and citrus, and production lines for orange, lemon, and citrus juice processing.

Using oranges, lemons, and citrus fruits as raw materials, orange, lemon, citrus juice, and a series of products are obtained through multiple processes such as fruit selection, cleaning, crushing, juice extraction, separation, enzyme inactivation, blending, clarification, degassing, sterilization, and filling. The entire orange, lemon, and citrus processing production line is made of 304 stainless steel for all parts in contact with the materials. Starting from fruit crushing, the materials are processed in a sealed environment through preheating, crushing, enzymatic hydrolysis, separation, concentration, sterilization, and filling in a sterile environment, preserving the original flavor and nutrition of the raw materials.

The operation control part of the orange lemon orange juice processing production line adopts a fully automatic control system, an automatic fault alarm system, and a comprehensive safety guarantee mechanism to ensure the safety of equipment and personnel; All electronic control system spare parts come from well-known brands such as Siemens, Omron, etc.

The steam control valves in the orange, lemon, and orange juice processing production line are all controlled by the steam control system brand Spirax Sarco, which is precise and highly reliable. The orange, lemon, and orange juice adopts advanced biological enzymatic hydrolysis and biological flocculation precipitation technology, which can deeply obtain orange seeds, lemon, and orange juice, and ensure that the effective nutrients in the orange, lemon, and orange juice are not lost, can be degraded, and retained with the juice, making it a true "fully nutritious" juice.

Orange Lemon Citrus Craftsmanship: